
The Bear
Mr. Beef
๐บ Season 1 Episode 1 “The System”
๐ฝ๏ธ The Bear creator Christopher Storer spent time working at Mr. Beef and shot scenes both on location at the River North restaurant and in a soundstage recreation of the space. Joe Zucchero, who founded the restaurant in 1979, died in 2023, but his son Chris has taken over and made a few cameos on the show. The Beef may have transformed into a fine dining establishment, but Mr. Beef is still slinging its iconic sandwiches.
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Trogo Kitchen & Market
๐บ Season 1 Episode 1 “The System”
๐ฝ๏ธ Trogo is the second-floor restaurant inside the Green Exchange building in Logan Square, overlooking the Kennedy Expresswayโs Diversey exit. The cafe is home to various pop-ups and used the kitchen for The Bearโs pilot episode.
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Roeser’s Bakery
๐บ Season 1 Episode 4 “Dogs”
๐ฝ๏ธ Marcus gets inspiration for his Season 1 doughnut experiments by visiting Roeserโs, Chicagoโs oldest family-owned bakery, residing in Humboldt Park since 1911. While itโs best known for its custom cakes, Roeserโs offers a wide selection of seasonal treats and is a particularly popular place to pick up paczki on Fat Tuesday.
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Loaf Lounge
๐บ Season 1 Episode 4 “Dogs”
๐ฝ๏ธ Loaf Lounge co-owner and baker Sarah Mispagel served as a consultant for The Bear and she made the decadent chocolate cake The Beef pastry chef Marcus (Lionel Boyce) prepares in Season 1. Whole cakes are available to order with advance notice, and slices are always served at the all-day cafe alongside sandwiches, rotating loaves of bread, and other sweet treats.
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Ed Debevic’s
๐บ Season 1 Episode 4 “Dogs” (mention only)
๐ฝ๏ธ Despite having no restaurant experience, Carmyโs dad was inspired to open the Beef after a friend invested in Ed Debevicโs. Open since 1984, the โ50s-themed diner in Streeterville is known for its sassy servers who dress in costume and sometimes dance on the soda counter. Popular with families and parties, the spot features a huge menu including skillets, pancakes, sliders, and floats.
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The Green Door Tavern
๐บ Season 1 Episode 6 “Ceres” (mention only)
๐ฝ๏ธ Located just next door to Mr. Beef, the Green Door Tavern is visible in several shots, and Richie mentions its closing in Season 1 as evidence that the neighborhood is changing. But just like River North isnโt nearly as gritty as itโs portrayed in the show, the bar, dating back to 1921, is alive and well, continuing to serve an excellent selection of beer and whiskey along with classic pub grub. Be sure to visit the Drifter, the speakeasy hidden in the basement.
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Cares Cafe
๐บ Season 1 Episode 6 “Ceres”
๐ฝ๏ธ Ceres Cafe serves as the namesake for Episode 6 of Season 1, where Carmyโs brother Mikey (Jon Bernthal) tells the story of a wild night at the bar in the lobby of the Board of Trade building. Open since 1967, the bar is known for its faceless art deco statue of the namesake goddess and its strong cocktails that make it a favorite for after-work drinks.
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Parky’s Hot Dogs
๐บ Season 1 Episode 7 “Review” (montage)
๐ฝ๏ธ Seen in the episode opening montage.
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Superdawg Drive-In
๐บ Season 1 Episode 7 “Review” (montage)
๐ฝ๏ธ Superdawg is one of the most iconic places to get a Chicago dog, retaining its retro style and rooftop mascots Flaurie and Maurie since 1948. The restaurant can be spotted in the montage that opens Episode 7 of Season 1 and its hot dogs and fries are seen in their signature boxes at the party in Episode 5 of Season 2.
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Gene & Jude’s
๐บ Season 1 Episode 7 “Review”
๐ฝ๏ธ Another institution spotlighted: Gene & Judeโs has been slinging red hots topped with sport peppers, mustard, relish, onions, and crispy French fries since 1946, moving from Chicago to River Grove in 1950. Generations of customers have visited the small suburban space to scarf down Depression Dogs and tamales standing up. The restaurant doesnโt have any seats, and it definitely doesnโt serve ketchup.
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Johnnie’s Beef
๐บ Season 1 Episode 7 “Review”
๐ฝ๏ธ While Mr. Beef is the primary inspiration for the Beef on The Bear, the show also nods to another iconic Italian beef joint as part of the Episode 7 montage. Open since 1961, suburban spot Johnnieโs Beef has piled its signature sandwiches with giardiniera and also dished out hot dogs and charcoal-grilled Italian sausages. Finish the meal by cooling off with a lemon Italian ice.
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Michael Jordan’s Steakhouse
๐บ Season 1 Episode 8 “Braciole” (mention only)
๐ฝ๏ธ Marcus mentions his love for the double-smoked maple-glazed bacon at Michael Jordanโs Steak House in Season 1. The Bulls legendโs Magnificent Mile restaurant is a place to splurge, serving flights of filet mignon and New York strip along with warm lobster tail and 23-layer chocolate cake. Thereโs even a $75 cocktail made with Jordanโs favorite rye and tequila for those really looking to go all out. Thereโs also a little โ90s Bulls story in Episode 4, Season 2, with Luca in Copenhagen.
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Potash Markets
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Receipts from Potash Markets and Whole Foods can be spotted in Carmyโs (Jeremy Allen White) apartment, and heโs shopping there when he runs into his childhood crush. Potash has been selling locally sourced meat, produce, wine, and beer in the Gold Coast since 1950. It also offers catering and party platters.
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Weber’s Bakery
๐บ Season 2 Episode 3 “Sundae” (mention only)
๐ฝ๏ธ Richie is dropping off his daughter, she told him they celebrated her mom’s new promotion with “the good cake from Webers”
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Kasama
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ The first stop on Sydneyโs Chicago food tour is Kasama, where she feasts on mushroom adobo, a longanisa sausage sandwich with hash browns, a mango tart, and matcha latte. Americaโs only Michelin-starred Filipino restaurant, Kasama, offers baked goods and casual fare in the morning and transitions to a tasting menu at night. Chefs Tim Flores and Genie Kwon won the James Beard Foundation Best Chef: Great Lakes award in 2023.
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Lao Peng You
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Sydney stops at Lao Peng You in โSundaeโ for hand-rolled dumplings served in broth from brothers Daniel and Eric Wat, who also dish out a variety of noodle soups, sandwiches, and made-to-order lamb-cumin bread at their BYOB West Town restaurant. Spots are first-come, first-served as the small West Town space, and there tend to be long waits for either a table or to-go order, so a bit of patience is required.
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Avec
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Celebrating its 20th anniversary in 2024, Avec hosted The Bearโs writers several times as they researched the world of fine dining by chatting with chef Dylan Patel and Donnie Madia, the co-founder of One Off Hospitality. Madia plays a big role in Episode 3 as he gives Sydney advice on hospitality, while Patel, general manager Claire McDonald, and many other Avec employees are seen going through a pre-service and spotlighting the Mediterranean restaurantโs popular short rib hummus.
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Publican Quality Meats
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Sydney drops by Public Quality Meats in Episode 3 of Season 2 to get some advice from head butcher and chef de cuisine Rob Levitt, who used his personal experience for his dialogue. The butcher shop, located in a former meatpacking district, offers sausage and steaks from local farms, plus deli meats cured, cooked, and smoked on site and served on slices from sibling spot Publican Quality Bread.
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Margie’s Candies
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Episode is named โSundaeโ in honor of the treat that Sydney enjoys at Margieโs Candies. The same family has owned the ice cream parlor since 1933, serving generations of customers who will wait in lines that stretch around the block for a banana split on a hot summer day.
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Pizza Lobo
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Sydney (Ayo Edebiri) blissfully chows down on a slice of pepperoni pizza while standing in front of Pizza Loboโs takeout window, making sure viewers know that Chicago isnโt just devoted to deep dish. She also tries to poach some workers, catching a break in the alley that leads to Loboโs kitchen. The restaurant also has a location in Andersonville and both offer large patios with fire pits and bocce courts, serving hot cocktails in the winter and frozen ones year-round.
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Giant
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ Verdana French Bistro doesnโt actually exist. The scene in โSundaeโ where Sydney visits the restaurant to get advice was filmed at Logan Squareโs Giant, and its actual chefs can be seen working in the background. Grab a seat at the kitchen counter or on the patio for tempura trout roe bites, a beautiful plate of pasta, and a spritz.
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Elske
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ When Sydney calls in a favor to get kitchen space at the end of Season 2, Episode 3, she heads to Elske to experiment with pasta after being welcomed by executive chef David Posey, who co-owns the restaurant with his wife and pastry chef Anna Posey. The Michelin-starred spot offers both a Scandinavian-inspired tasting menu and a la carte dishes made with seasonal, local ingredients. Anna Posey, a 2024 James Beard Award finalist, appears in Season 3, Episode 10, as well.
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After Lounge
๐บ Season 2 Episode 4 “Honeydew”
๐บ Season 2 Episode 7 “Forks”
๐บ Season 3 Episode 1 “Tomorrow”
๐ฝ๏ธ Located next door to Ever, After served as the set for the Copenhagen restaurant where Marcus studies under pastry chef Luca (Will Poulter) in Episode 4. The lounge offers Ever diners a place to extend their meal with a dramatic cocktail but is also a more affordable place for diners to try a bit of chef Curtis Duffyโs food, with dishes including lamb ribs and duck wings. The bar appears again in Episode 1, Season 3. The private room, shaped like a lighthouse behind the bar, is where Carmy sketches.
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Pรธlsevogn
๐บ Season 2 Episode 4 “Honeydew”
๐ฝ๏ธ A “pรธlsevogn” is a Danish term for a hot dog stand, literally translating to “sausage wagon”. These mobile food vendors are a common sight in Danish cities and towns, serving up various types of hot dogs and sausages, often with unique Danish toppings. Do like Marcus and grab the famous Danish hotdog at Joanโs Pรธlser at Kongens Nytorv.
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Hart Bageri Holmen
๐บ Season 2 Episode 4 “Honeydew”
๐ฝ๏ธ After learning in the first season that Marcus has a picture hanging of Richard Hart, the creator of Hart Bageri, hinting towards his fascination for Danish pastry, Marcus, of course, makes his way past Hart Bageri at Holmen during his Copenhagen stay. Marcus indulges in the great pastries of Hart Bakery, buying several kinds to spur his inspiration.
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Poulette
๐บ Season 2 Episode 4 “Honeydew”
๐ฝ๏ธ The Fried Chicken sandwich joint Poulette on Mรธllegade in Nรธrrebro was opened by the natural wine bar Pompette back in 2021 in adjacent premises. The preparation of the famous fried chicken sandwiches is also part of the show, followed by Marcus sinking his teeth into one.
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Noma
๐บ Season 2 Episode 4 “Honeydew”
๐บ Season 3 Episode 1 “Tomorrow”
๐ฝ๏ธ During his inspirational tour Marcus also visits the garden of noma located in Refshaleรธen to soak in ideas. While it is not possible to experience the Noma garden as depicted in the TV series, the restaurant is still open – if you can manage to get a table – and visitors can also see the garden from outside while strolling or biking from the city center towards Refshaleรธen.
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Aliceโs Lounge
๐บ Season 2 Episode 5 “Pop”
๐ฝ๏ธ Avondale dive bar Aliceโs Lounge is renowned for its late-night karaoke, making it a great place for industry folk to blow off some steam. Despite feeling a bit out of place with her young classmates at culinary school, Tina (Liza Colรณn-Zayas) fits right in when she joins them to take some shots and perform โBefore the Next Teardrop Fallsโ by Freddy Fender.
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Ever Restaurant
๐บ Season 2 Episode 7 “Forks”
๐บ Season 3 Episode 1 “Tomorrow”
๐บ Season 3 Episode 10 “Apologies”
๐ฝ๏ธ Ever is the centerpiece of the episode as Richie stages at a fictional version of the restaurant with three Michelin stars (in reality, Ever holds two stars) and Olivia Colman in the kitchen. Chef Curtis Duffy doesnโt appear in the episode, but viewers can spot his hands plating a few dishes on the restaurantโs 8- to 10-course tasting menu. Many of Everโs front-of-house staff also appear in the show, so diners might recognize their server. Viewers repeatedly revisit the restaurant through flashbacks in Season 3, culminating with Episode 10, where food luminaries convene for a final service. Donโt worry, the restaurant is still open.
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Pequodโs Pizza
๐บ Season 1 Episode 7 “Review”
๐บ Season 2 Episode 7 “Forks”
๐ฝ๏ธ Deep dish favorite Pequodโs is featured where it is mutilated to present to tourists dining at Ever. No micro basil is required to enjoy the rich pie, and its famous caramelized crust, produced by burning mozzarella on the edges of a cast-iron pan is shorn away. This location has been around since 1992 and the Morton Grove original dates back to 1970.
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Beck’s Chicago
๐บ Season 2 Episode 7 “Forks”
๐ฝ๏ธ While cameras never set foot inside, Richieโs entry into Pequodโs in Season 2, Episode 7 gives viewers with a nice shot of Beckโs neon sign. Beckโs is a sports bar partial to Kansas City sports fans with some of the cityโs best wings. Itโs owned by the same team behind Toonโs, a venerable Lakeview bar.
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The Exchange
๐บ Season 3 Episode 1 “Tomorrow”
๐ฝ๏ธ Sydney travels to NYC to try Carmy’s food at his fictional restaurant. This scene was filmed at The Exchange in Chicago. Commonly used for Events and Weddings.
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Daniel
๐บ Season 3 Episode 1 “Tomorrow”
๐ฝ๏ธ Carmy is seen walking into a New York City restaurant, and being shown how to make dishes by chef Daniel Boulud.
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The French Laundry
๐บ Season 3 Episode 1 “Tomorrow”
๐บ Season 3 Episode 9 “Apologies”
๐บ Season 3 Episode 10 “Forever”
๐ฝ๏ธ Shown in the flashback scenes of Carmy wearing a French Laundry chef jacket. Chef shows Carmy how to de-bone a chicken.
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D’Amato’s Bakery
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ The legendary Italian bakery has both a public-facing storefront as well as a bakery facility down the street on Grand Avenue where it bakes breads for wholesale customers. As part of the Episode 2, Season 3 montage, cameras capture footage of the bakery facility.
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Lou Mitchell’s
๐บ Season 3 Episode 2 “Next” (montage)
๐บ Season 4 Episode 8 “Green”
๐ฝ๏ธ One of the cityโs oldest diners is part of the Season 3 Episode 2, montage. There are even shots of doughnuts in the fryer. Marcus goes to meet his father and then doesn’t end up going inside.
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Schneider Deli
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ The Jewish deli, which debuted in 2023 inside the Ohio House Motel, is part of the Season 3, Episode 2 montage.
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The Original Pancake House
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ My personal favorite spot to get breakfast in the city of Chicago. Seen in the opening montage of Season 3 Episode 2.
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Alexander’s Restaurant
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Seen in the opening montage of Season 3 Episode 2.
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Metric Coffee
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Seen in episode’s opening montage. This West Town coffee maker has a small cafe, and viewers are treated to some back-of-the-house action, with beans being poured.
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Tortello
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ This Wicker Park pasta restaurant is all over town, as many grocery stores carry its products. Co-owner Dario Monni waves at the camera from the restaurantโs kitchen.
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Vienna Beef
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ The hot dog factory is a Chicago classic, and viewers get to see how the proverbial sausage is made in Season 3 Episode 2.
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Jim’s Original
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ This late-night street food spot, famous for its Maxwell Street Polish, is in the montage in Season 3 Episode 2. We get to see the exterior and practically smell the onions on the inside from the original location.
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Chiu Quon Bakery
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Chinatownโs oldest bakery is part of the Season 3, Episode 2 montage.
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Kasia’s Deli
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Kasia’s Deli is part of the Season 3, Episode 2 opening montage.
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Cafe Tola
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Cafe Tola known for its amazing empanadas is part of the Season 3, Episode 2 opening montage.
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Paulina Market
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ Paulina Market is part of the Season 3, Episode 2 opening montage.
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Birrieria Zaragoza
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ This family-owned restaurant has been a favorite of the cast since Season 1. In Season 3, the restaurant is part of a montage.
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The Tamale Spaceship
๐บ Season 3 Episode 2 “Next” (montage)
๐ฝ๏ธ The Tamale Spaceship can be seen in the Season 3 Episode 2 opening montage getting a scrub down.
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Jacobson Family Farm
๐บ Season 3 Episode 4 “Violet”
๐ฝ๏ธ Tina is shopping at the Farmers Market and stops at the Jacobson Family Farm stand.
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Long Grove Confectionery Co.
๐บ Season 3 Episode 6 “Napkins”
๐ฝ๏ธ Tina works at Long Grove Confectionery Co. where she unfortunately gets laid off and ends up finding a job at The Beef. On their website they offer a “The Bear Bundle” for $65.00. You can also tour their factory by making an online reservation.
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Doma Cafe
๐บ Season 3 Episode 7 “Legacy”
๐ฝ๏ธ This River North cafe, known for its cevapcici and other Balkan delights, is seen in Episode 7, Season 3. Itโs the site for Shapiro and Sydโs meeting when Shapiro attempts to poach Syd so she can work at his new restaurant. The scene takes place on the back patio.
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Restaurant Depot
๐บ Season 3 Episode 8 “Ice Chips”
๐ฝ๏ธ Itโs not a restaurant, but most industry members are familiar with the Depot on Goose Island. In Season 3, Episode 8, a pregnant Natalie needs a solo adventure to replenish C-folds, so she hits up the store… and promptly goes into labor.
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Homer’s Ice Cream
๐บ Season 4 Episode 1 “Groundhogs”
๐ฝ๏ธ Carmy excitedly names North Shore eateries where they formed special memories during their youth. โHomerโs Ice Cream after baseball,โ he says, referencing the family-friendly fixture on Green Bay Road in Wilmette.
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Omega Restaurant & Bakery
๐บ Season 4 Episode 1 “Groundhogs”
๐ฝ๏ธ Carmy also recalls Omega Restaurant & Bakery in Niles, where he says they went โafter that weird birthday party, with mom, you know, when we couldnโt stop laughing.”
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Carriganโs
๐บ Season 4 Episode 1 “Groundhogs”
๐ฝ๏ธ Carmy also recalls a pub that his dad used to love. As Carmy is riding the L train he remembers it was Carrigans and texts his dead brother.
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J&M Tap
๐บ Season 4 Episode 2 “Soubise”
๐ฝ๏ธ As Richie shrugs off another dysfunctional exchange with Carmy in Season 4, Episode 2, he drags himself to the J&M Tap where he enjoys a few cigarettes indoors (the audacity!) and a few bottles of Original Brew, a beer with a label that looks a lot like Old Style. Guess someone didnโt want to pay a licensing fee to our friends in La Crosse, Wisconsin. If they can come up with Chomp Chicago, they can do it to Old Style, too.
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Alpana
๐บ Season 4 Episode 2 “Soubise”
๐ฝ๏ธ Alpana Singh, the youngest person to achieve master sommelier status, educates the Bear sommelier, Gary Woods (Corey Hendrix), on the finer points of wine, including how red wine can pair with fish. Woods visits Singh at her Gold Coast restaurant. The scene from Season 4, Episode 2, was filmed in February 2025. Singh echoes what Froggy Meadowโs Jerry Boone said in Season 3: โWhat grows together goes together.โ
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Milli by Metric
๐บ Season 4 Episode 4 “Worms”
๐ฝ๏ธ Metric Coffee is one of the most revered coffee roasters in Chicago. Later this year, the operation will shift to Avondale, where theyโll roast coffee and open a wine bar, all-day cafe, and pizza spot. Needing an under-construction space to represent chef Adamโs (Adam Shapiro) upcoming restaurant, The Bear crew turned to Metric.
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Olivia’s Market
๐บ Season 4 Episode 4 “Worms”
๐ฝ๏ธ This small grocery store in Bucktown near Damen and Wabansia is a secret weapon for locals who donโt want to shop at big stores. Oliviaโs appears in Episode 4, Season 4 as Sydney shops with her niece.
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Sluggers World Class Sports Bar and Grill & Dueling Pianos
๐บ Season 4 Episode 5 “Replicants”
๐ฝ๏ธ Gary is seen in the batting cages at Sluggers learning his wine facts. It was previously revealed that Gary used to play in Minor League Baseball.
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Other/ Non-Restaurant Locations
Metro
๐บ Season 1 Episode 7 “Review”
๐ฝ๏ธ The episodes montage is set to Sufjan Stevensโ โChicagoโ and kicks off with a nod to the singer-songwriterโs performances at Metro music venue. Since 1982, the independently operated Wrigleyville music venue has nurtured local talent and served as a showcase for national and international acts including R.E.M., Lizzo, and Chance the Rapper.
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Kendall College
๐บ Season 2 Episode 2 “Pasta”
๐บ Season 2 Episode 3 “Sundae”
๐ฝ๏ธ While the Bear is under construction, Nina trains at Kendall College to take over as sous chef. The Loop school offers a highly regarded culinary arts and hospitality management program. Students hone their skills in the Kendall College Dining Room, which makes it one of the most affordable tasting menus in town.
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LaSalle Flowers
๐บ Season 3 Episode 2 “Next”
๐ฝ๏ธ Seen in the episode’s opening montage.
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Johnny’s Icehouse
๐บ Season 3 Episode 2 “Next”
๐ฝ๏ธ Seen in the episode’s opening montage.
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The Joinery
๐บ Season 3 Episode 4 “Violet”
๐ฝ๏ธ Crews spent about five days in March at this Logan Square private event space. They used real farmers market vendors, which is why Jerry Boone of Beloit, Wisconsinโs Froggy Meadow Farm, appears and delivers the memorable line, โWhat grows together, goes together.โ Courtney Storer asked Jason Hammel of James Beard winner Lula Cafe for suggestions for farmers, and Booneโs name was floated. This happens in Episode 4, Season 3.
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